Thursday, April 16, 2009

Recipes 1.1

Basic Chocolate Cake

Roasted Strawberry and Thyme Sorbet

Tan Fingers (with dulce de leche type filling)

Fresh Ricotta with Caramelized Pineapple/Banana Topping

Spiced Honey Cake with Caramelized Apples

Rustic Sweet Potato Muffins with Fresh Sage

Chocolate Phyllo Triangles with Cream Cheese and Nut Stuffed Dry Fruits

Choocolate Thumbprint Cookies with Pleur de Sel Cardamom Caramel Filling

Citrus Ricotta Cookies

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